Jun24
Boston Magazine
"Best for Ordering a Throwback: A platter of oysters Rockefeller is only as swish as the cart that chauffeurs it to the table, and here we’re talking about a burnished-wood beauty topped with a crisp white tablecloth"
Continue ReadingJun6
Serious Eats
"Ah, the bread bowl. As a chowder vehicle, it's a definite step up from a plain old bowl, and the version at Atlantic Fish Co. on Boylston Street in Boston's Back Bay is my favorite in the city."
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